Duru Bulgur for Meatballs (Kısır) 1000g
Duru Bulgur for Meatballs (Kısır) 1000g Ürün stokta kalmamıştır; stokta yeniden mevcut olur olmaz gönderilecektir.
Delivery Information
Delivery Information
🛒 Supermarket products are delivered within 3–21 business days following order confirmation, depending on real-time stock and supply availability.
❄️ For cold chain products, orders placed on Thursdays, Fridays, weekends, and public holidays are shipped on the next available business day, taking into account product readiness and transportation conditions.
📦 For other categories, the delivery time may extend up to 45 business days, depending on stock and supply availability.
🛋️ For furniture, personalized, and made-to-order products, the delivery time may extend up to 60 business days, depending on stock and production status.
📋 The delivery time for pre-order products is 21–60 business days.
🚚 If your order contains products from different categories, warehouses, or suppliers, your items may be shipped separately (in installments) depending on stock and supply availability. Therefore, your order may be delivered in multiple packages. No additional shipping fees are charged due to partial shipments.
Saturdays, Sundays, and public holidays are not included in the business day calculation. You can contact our customer service for detailed information about your order status.
Duru Bulgur for Meatballs (Kısır) 1000g Ürün stokta kalmamıştır; stokta yeniden mevcut olur olmaz gönderilecektir.
Açıklama
Açıklama
Duru Bulgur is the only bulgur produced in a "natural" stone mill. It is produced without polishing, preserving the bran and natural structure of the bulgur. For this reason, Duru Bulgur is the bulgur richest in fiber and minerals.
As Duru's production technology was developed entirely to preserve the naturalness of the product, the taste and naturalness of the bulgur have remained unchanged from the Mesopotamian civilization four thousand years ago to today.
Product Features: The highest quality wheat is carefully selected and produced with great expertise in factories with ISO 22000, IFS, and BRC certifications. Thanks to the natural stone mill, it is rich in fiber, plant protein, minerals, and vitamins.
Ingredients: Meatball (Kısır) Bulgur.
Origin: Turkey
Shelf Life:2 years
Allergen:Contains wheat gluten.
Directions for Use: Do not wash our product before use.
Storage Conditions: Store in a cool, dry place away from sunlight.
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Portion Size: 100 g
The stated nutritional values are calculated based on 100 g of dry matter, energy, and nutrients; and for adults based on 2000 kcal.
| Nutrients (100 g) | Values |
|---|---|
| Energy | 1505 kJ 356 kcal |
| Fat | 1.7 g |
| Saturated Fat | 0.3 g |
| Carbohydrates | 69.4 g |
| Sugar | 2.8 g |
| Fiber | 9.4 g |
| Protein | 11 g |
| Salt | 0.1 g |
Types of Dishes the Product Can Be Used In
- Soups
- Pilafs
- Salads
- Desserts
- Stuffed vegetables and rolls
Manufacturer: Duru Bulgur Gıda San. ve Tic. A.Ş.
Organize San. Bölgesi 3. Cadde No:50 Karaman / Turkey
Business Registration No: TR-70-K-000090
Secure Payment
Payment Methods
Installment Options
Installment payment options offered by Klarna and PayPal will be displayed at checkout for eligible orders. Depending on the promotion and eligibility, you may be able to choose from 3 or 4 installment options.
